Posts tagged Trebbiano
Fattoria La Valentina - Another Round, One Year Later

La Valentina works exclusively with local varieties, also making the region's historical "giant" Trebbiano and Fiano. While the Pecorino and La Spelt Montepulciano kept stride with my expectations, I was a bit disappointed in the workhorse Montepulciano d'Abruzzo. 

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Paolo e Noemia d’Amico

Hailing from a corner of Lazio that overlaps Umbria – almost smack in the center of Italy, this family-run estate makes wines primarily from international grape varieties. Whereas most Italian wines made from “outsider” grapes tend to be rich and boisterous, these are all incredibly graceful.


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