Thanks for visiting my site! Wine permits virtually unlimited occasions for the expression of opinions; I approach wine with an open mind and structure my viewpoints based on facts and quality. I’d love to hear your thoughts on what you read or watch here!


SiriusXM Radio Freewheeling’ with Meredith Ochs: Picking the Perfect Wine
I’ll Drink to That with Levi Dalton: Christy Canterbury, Master of Wine

In the News:
SevenFifty Daily, SevenFifty Daily’s Guide to Wine Education, 11 October 2017
The Street, Pinot Noir: The Audrey Hepburn of Grapes, 27 August 2017
Wine4Food, Stars of the Loire: Sauvignon Blanc Wines, 16 August 2017
The Street, Add Blue Wine to Your Table for a True Red, White and Blue July 4th, 2 July 2017
Broadway World, Marina’s Menu: National Wine Drinking Day, 15 February 2017
Meininger’s, Instagram Driving Success of Rosé, 3 February 2017
The Drinks Business, Pic Saint Loup Awaits Final AOC Nod, 1 February 2017
The Drinks Business Hong Kong, A Rosé By Any Other Name (p 52-55), December 2016
Keeper Collection, #KoolKeeperSummer Rosé, 31 August 2016
Wine & Spirits, Ed Zimmerman & Friends on Meursault, Fall 2016
Forbes, Méo-Camuzet Historic “Clos Vougeot” Tasting, 11 July 2016
Cavaleria, Christy Canterbury, Master of Wine, “Iubesc Feteasca Regala”, 2 June 2016
Wine Meridian, Etichette Chiare Per Spiegare le Denominazioni Agli American, 17 February 2016, American Football Finally Embraces Wine, 15 February 2016
Corriere della Serra, Tutti Gli Amarone in Anteprima: I Voti a 76 Bottiglie, 4 February 2016
Grape Collective, What Wine Professionals Loved in 2015, 13 January 2016
Yahoo!News, Bubbling Up: Italy’s Other Ferrari, 6 December 2015
Washington Post, How Vladimir Putin Created America’s New Hot Wine, 22 May 2015
The Village Voice, Here’s How One New Yorker Got Her Masters of Wine, 22 April 2015
Drinks Business, Uncorked: Christy Canterbury MW, 1 April 2015
Corriere della Serra, Brunello di Montalcino, I 13 Della Super Annata, 13 February 2015
Reuters, How to Win Friends & Family While Regifting, 19 December 2014
GOTHAM Magazine, Expert Holiday Champagne, Cava & Prosecco Picks, 18 December 2014
FOX News, Wine with Me by Tracy Byrnes – The Unexplored Wine Region of Moldova, 3 November 2014
ABC News, Want New Wine Choices? Look Back to the Old World, 19 August 2014
Wall Street Journal, New York Women Make Marks as Masters of Wine, 15 August 2014
National Public Radio, The Salt, Moldova’s Winemakers Seize Upon the Region’s Geopolitical Movement, 30 July 2014
Grape Collective, Twitter 25: Our Editors Choose the Best in Wine, 8 May 2014
Time Magazine, Moscow Says Bottoms Up for Crimean Wine, 7 April 2014

Special Reports:, Oregon Special Report, $20 / £12 / € 15, Washington State Special Report $20 / £12 / € 14, Napa Mountain Wines Special Report $15 / £10 / €12

Wine.Luxe, Building a Dream: Bill Stoller & Stoller Family Estate
K-J Wines, Best Easter Wines for Ham, Lamb & Beyond
Sommelier, Ontario: Sailing Far Beyond Icewine
Wine-Searcher, Culture Clash: The Campaign Against Turkish Wine
Selectus Wines, Robert M. Parker, Jr.: A Crusader for Higher Quality
Beverage Media, Revisiting Sweet Bordeaux
Beverage Media (Cover Story), Year of Discovery: 2015 Marked a Turning Point
Civiltà del Bere, Figli di “Mammà” a Spasso per il Mondo
Decanter, Oregon 2015 Harvest: A Stellar Crop, Say Producers
Decanter, Domaine Faiveley Buys a Parcel of Musigny
Beverage Media, Argentina: More Than Malbec
Sommelier, Traditional Method, Non-Traditional Wine
Sommelier, Cabernet Franc: A World of Versatility
Decanter, Guest Blog: Malibu Coast AVA Growers Fight On Over Planting Ban
Beverage Media, Burgundy That Won’t Break the Bank, News Analysis: AVA Malibu Wrongfully Maligned?
LE PAN, Head to Head: Natural Wines, Issue I
Decanter, Top Winemakers: Christophe Roumier
Civiltà del bere, Escono I Primi 2013 di Borgogna Meno Muscolosi e Più Beverini
Wine Business Monthly, Vineyard Trial: Burgundy Adopts Drones to Detect Disease
Civiltà del bere, Il Bordeaux “Autentico”
Civiltà del bere, Il Grüner Veltliner Si Fa Internazionale
Decanter, Hubert de Montille: 1930-2014
Civiltà del bere, Cabernet Franc: Qui Mi Sento Più Stallone…Che Giumenta
Decanter, Obituary: Burgundy Winemaker Hubert de Montille
Decanter, Oregon Winemakers Laud Juggernaut 2014 Vintage
SOMM Journal, The New Appassimento Whites
Civiltà del bere, USA Inside: I Consumatori Americani Hanno Il Passaporto Vinicolo?
Beverage Media, A Fresh Look at Blanc
Beverage Media, Blazing the Oregon Trail
Beverage Media, Pulse Check: Sherry
Decanter, The Vineyard That Latour Bought
Decanter, A Marker of Progress in Macedonia
Beverage Media, Tasting Corner: Malbec on the Move: But in Which Direction?
Beverage Media, Tasting Corner: The Blossoming of Grüner Veltliner
Food Arts, Wine in Cocktails
Decanter, Moving Wine: A Risky Business

Sunday Pasta by Ed Garrubbo, Wine Editor

Türk Şarapları İzlenimleri (Impressions of Turkish Wines) at Istanbul Four Seasons Hotel
Women in Wine Leadership Symposium

Wine-Searcher, A Passing of the Baton in Oregon
Wine Business, A Tribute to Martin Gold, Co-Founder of Martin Scott Wines in New York City
Wine-Searcher, Q&A: Jean-Nicolas Méo & Jay Boberg, Nicolas-Jay, New York City’s Best Restaurant Wine Lists
Selectus Wines, Oregon’s Sleepy Wine Country is Waking Up, Best Wine Bars in New York City
Grape Collective, Prosecco Gets Serious About Quality
Selectus Wines, Tempranillo: The Next International Grape Variety?
Winerist, Where to Taste Terrific Wines in Sonoma
Winerist, Great Tasting Experiences in Napa Valley
Snooth, Open Your Eyes to German Spätburgunder
Snooth, The New Old Rules of Chardonnay in Chablis, The Epic Battle of Cuvée Raccoon
Snooth, Catch the Coriscan Wave
Snooth, The Texas Wine Scene is Booming
Snooth, Considering the Wines of Serbia
Snooth, Bordeaux En Primeur 2014
Snooth, A Reverence for Georgia Wines
Snooth, A Cultural Shift in Italian Wine: The Ladies of the Langhe Have Arrived
Snooth, Burgundy Vintage Report: 2013
Snooth, Savennières: A Place of Soap & Wine
Snooth, A Not-So-New-Pairing That Should Be a Classic: Caviar & Bordeaux Blanc
HuffPost Taste: What’s Next for Argentine Wine? A Chat with Christy Canterbury