I recall putting the 2006 Star Lane Sauvignon Blanc Dierberg on the wine list at JG Steakhouse in Scottsdale, Arizona, when I was the Director of Culinary Concepts by Jean-Georges Vongerichten. I had tasted the Sauvignon Blancs of Star Lane plenty of times, so I can’t fathom today why I have no recollection of the Cabernet Sauvignon.
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